The Future of Dessert is Here

Picard’s pistachio chocolate Yule log isn’t just a cake; it is a glimpse into the future of food. Inspired by a viral Dubai trend, driven by social media algorithms, manufactured with high-tech freezing methods, and delivered via a global supply chain, it represents the future of dessert.
It combines global inspiration with local convenience. It merges texture with taste, prioritizing the “experience” of eating—the snap, the crunch, the look—as much as the flavor. It shows that the boundary between supermarket food and restaurant food is disappearing.
For €28.99, you are buying a piece of the future. It shows where food is going: faster, trendier, more textural, and more accessible. It reflects a world where a trend in the Middle East becomes a Christmas tradition in Europe in under a year.
The traditional log is dead. Long live the viral tablet. This is the new standard for holiday indulgence.
Taste the future. It is crunchy, green, and chocolatey. And it is delicious.